450g Dominican Republic Nibs

Unsweetened nibs are the crunchy, nut-like inside portions of cacao beans that are used to make chocolate, but are also wonderful for cooking. Sprinkle on sweet baked goods like muffins, brownies, and cookies, or use in savory dishes to add rich depth to sauces, marinades, and crusts. Amelonado cacao sourced from bird-friendly farms in the Dominican Republic that protect endangered bird habitat. Contains small bits of cacao husk.